About Me

header ads

White Wedding Cake Cupcakes


White Wedding Cake Cupcakes


Ingredients:
1 box white cake mix
1 cup all purpose flour
1 cup granulated white sugar
3/4 teaspoon salt
1 1/3 cups water
* CLICK TO SEE FULL INGREDIENTS *


Instructions:
  • Preheat oven to 325°F. Place cupcake liners in cupcake pans (you'll need approx. 36).

  • In a large bowl, whisk together cake mix, flour, sugar and salt. Add remaining ingredients and beat with hand mixer for 2 minutes, or until well blended.

  • Use an ice cream scoop to fill prepared cupcake tins- fill about 3/4 full. Bake about 18 minutes, or until toothpick inserted in center comes out clean.

  • etc

  • etc


  • For Full Instruction: recipegirl.com

    Rated 4/5 based on 1936 Reviews

    Posting Komentar

    0 Komentar